The extensive works and studies involving the mysterious drink
absinthe does little to contain the rumors and bad press that surrounds the
green fairy and the essence of thujone that it contained.
In 1860 Henri
Balesta was a rising star in the world of journalism and playwrites. Balesta's
book Absinthe et Absintheurs, was published that same year. He was a student of
social culture and traced the lives of heavy absinthe users. The book started by
focusing on the effects of absinthe abuse in addicts and the community. Later on
his writings would be a small factor in the ban of Absinthe.
In 1905 a series of horrible
murders ,where a man Jean Lanfray a farm laborer began drinking at dawn having
several liters of wine, shots of brandy and 2 glasses of absinthe. Upon
returning home he got into an argument with his wife and shot her in the head,
he also killed both of his daughters, and then turned the gun on himself and
pulled the trigger. News of the murders spread quickly and was the straw that
broke the camels back and resulted in absinthe being made illegal. By 1915 the
emerald drink was banned in most Western countries and the United
States.
Tools of Absinthe
The basic tools that are required to
prepare a proper glass of absinthe are a glass, a special slotted spoon, a sugar
cube, chilled water and of course absinthe. Of course none of the tools are
required to drink absinthe, but it was the ritual of preparation that helped to
instigate the type of visual hypnosis and richness to the preparation ceremony.
The special absinthe spoons and glasses of the 1800's are works of art
in themselves. The complexity of the detail of a Coquille St. Jacques spoon or
the mysterious gaze of a Jean Beraud painting do not represent a binge into a
bottle of alcohol. A surge of artistic works that were produced during the Belle
Epoque era was often blamed on the inspiration obtained by drinking
absinthe.
Absinthe Spoons
Absinthe spoons contained slots or holes
in them, by which the water dripped through the sugar cube into the glass of
absinthe. Many of the ornate designs consisted of spoons of many different
shapes. Many common shapes that were used included pipes, arrows, stars,
clovers, clubs, crosses, circles,
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pens, diamonds and flowers. Absinthe spoons range anywhere from $20
to $3000 dollars, ending on the style and condition and rarity of the antique.
The most sought after absinthe spoon is the Toulouse-Lautrec,
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modeled after the Eiffel Tower. Absinthe spoons were often silver plated, and
the better made spoons were molded instead of
stamped.
Glassware
The popularity of absinthe lasted for half a
century and the banning happened the same year as the start of the art deco era
of the 1920's and 30's. The absinthe glass styles evolved during the height of
the absinthe craze, and consisted of two categories, the first being absinthe
glasses that were used for absinthe and other drinks and the second category of
the ones that were used extensively for absinthe. The swirl, Egg, Chopes Yvonne,
Mazagran, Lyonnaise and East styles fell into the first group. The glasses that
were used exclusively for absinthe were about six to seven inches tall. The
glasses were voluminous and very sturdy to withstand the frequent abuse
experienced in the rowdy bistros.
Cordon, Reservoir and Pontarlier style
glasses fell into the second category and were used only for absinthe. These
glasses are the rarest of the bunch and of course the most expensive, and were
5-7 inches tall. The cordon glasses were the rare for having a glass ring around
their base that marked the absinthe dose. But the rarest of them all were the
Pontarlier glasses which had a reservoir totally separate from the rest of the
glass.
Fountains
The special Absinthe fountains were very elegant
and a focal point of the absinthe service set. Fountains were ornate made of
metal and glass with 2-6 small spigots. The upper glass portion was filled with
ice and water, while the preparers placed their glass with the sugar cube under
the spigot and slowly dripped water into their glasses. Absinthe fountains can
still be found and usually run between $1,
nike shox Believe it or not,500 to $8,000 dollars. The
Absinthe Terminus Bienfaisante fountain that has a rooster sitting on top of the
lid is the most famous.
For a item to be so controversial and steeped in
mystery Absinthe sure has a strong famous presence in World History, and now
that the popularity of the drink is growing, much more is left to be said for
this subject.
Wines have become a household word and most
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A glass of red wine
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of moderate wine intake.
Research show
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French's propensity for drinking wine during mealtimes. A study done by the
Copenhagen City Heart Study claimed that people who consume a moderate amount of
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Experts agree that the flavonoid, tannin and other contents of red wine
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