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公告 |
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What tea for soak in cold water?
renlive 发表于 2012/11/24 12:22:00 |
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What tea for soak in cold water?
But it's not suitable for every kinds of tea bubble dragon well teacold,
generally speaking, longer fermentation, tea is relatively higher in
phosphorus, phosphorus content in cooled tea are strongly advised to select a
lower low-fermented-tea on. In the most common tea, low fermentation level of
green tea, oolong tea followed, high level of fermentation, tie Guan Yin tea,
Puer tea is black tea.
Summer making yourself cold tea, health, environmental protection and saving
money. Not only can shengjinzhike, clear greasy, and lower blood pressure and
reduce uric acid have a special effect.
Six-step infusion health tea
How to make a tasty cold tea? Follow the steps below to easily complete:
(1) prepare equipment: chaozhou
tea, cold drinking water, plastic containers, such as bottles, water
filters.
(2) approximately 50 ml of cooled boiled water with tea than the 1 g, can
decrease according to personal taste, then into the freezer.
(3) approximately 8-10 hours after drinking tea can be poured out, tea flavor
is sweet and delicious.
(4) tea are not finished, that is placed in the refrigerator no more than 24
hours.
(5) cold tea after leaving the refrigerator, should be finished in two hours.
(6) cold bubble tea try not to rush.
Recommendations a night in the fridge, wake up you can enjoy cold tea was
sweet.
If using tea bags package, please be sure to not have small nails. Cold tea jar
looks better, but do not select the iron pots, tea makes iron oxidation and
rust. Dry tea leaves do not use plastic bags saves, lost plastic bag easy to
make herbal
tea flavor. Do not use glass jars, sunlight and chemical changes of
tea. To the use of sealing good, tight, opaque tin.
Do not eat over tea, tea's tannic acid will cause low iron absorption.
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